Infraglow Foodex Pvt. Ltd. was established in 2024 under the leadership of Mr. Chetan Saxena, a senior architect and innovator in food processing machinery. His journey in food processing technology began in 2019 with the establishment of Sunglow Energy System in Lucknow.
During extensive visits across India, he identified a critical challenge in the agricultural sector: large quantities of perishable produce such as onion, ginger, garlic, tomato, green chilli, fruits, herbs and other agricultural commodities were being wasted due to limited processing facilities, short shelf life and high transportation costs. This resulted in significant post harvest losses and reduced returns for farmers and producers.
At the same time, India’s food processing industry was rapidly expanding, creating a growing demand for high quality dehydrated fruits, vegetables, herbs, spices and other food ingredients. This gap between agricultural production and industrial demand led to the development of Infraglow Foodex with a clear objective: to convert perishable agricultural produce into stable, value added products with longer shelf life and wider market applications.